Bebefood Soy Sauce (For Soup)

Contents: 180 ml / Korean traditional fermented soy sauce 33.5 %, Korean brewed soy sauce 16.8 %

100% Korean soybean

Made with Korean soybean washed cleanly.

Korean traditional soy sauce

Preserve nutrition and flavor of soy sauce by containing soy sauce made on Korean traditional fermentation basis.

Low sodium

Lower 6~10% in sodium level than general soy sauce.

All natural

Contain natural flavoring with green tea, kelp and spring onion instead of artificial additives.

Sanitary manufacturing

Manufactured in hygienic facility managed by strict standard.

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Product details

Product name  Bebefood soy sauce (for soup)
Food type  Soy sauce (mixed sauce)
Contents  180 ml
Shelf life  1 year from manufactured date
Ingredients Korean traditional fermented soy sauce 33.5 %[Soybean100 %(Korea),Purified water,Sea salt], Brewed soy sauce16.8 %[Soybean26.4 %(Korea), Wheat21.6 %(Korea),Purified water,Sea salt], Purifired water21.9 %, Oligosaccharide 12.9 %, Green tea juice5.7 %, Kelp extract4.4 %, Spring onion extract2.9 %, Organic sugar1.9 %, Containing soybean, wheat

Precautions

  • Store in a dry and cool location at room temperature (1~35℃).
  • Be sure to keep under refrigeration after opening.
  • This product is manufactured in facility using soybean, shrimp, wheat.
  • Check the ingredients if you allergic to certain ingredients.